With roots in both Napa Valley to the north and Mexico to the south, Estancia La Jolla's distinguished dining venues serve an array of authentic West Coast cuisine. Sip wines and savor decadent breakfast favorites with Southwest flair at Greenfinch Restaurant & Bar, or sample coastal-inspired cuisine in a hacienda setting at Mustangs & Burros, all in a single day.
Experience outdoor dining daily. Enjoy our garden lounge
all day every day. Whether you are looking for the perfect spot for your morning cup of coffee or prefer to enjoy a good book in the afternoon under the olive tree, this is the place.
Secret dining menu with our garden buttler available from 4-9 pm for you to enjoy under the California sunny sky.
Whimsy is the name of the game when it comes to Greenfinch’s illustrated menu, mirroring bird theme that adorn the walls. A good breakfast is the right start of the day. Our morning and mid-day favorites are inspired by a whimsical theme with a touch of Baja flare, infused with wit and brought to life.
Sample our best blends by the glass, a tasting flight, or pairing with a cheese and charcuterie board. In addition to the award-winning wines, this bar in La Jolla serves a wide selection of local craft beer, plus cocktails artfully created with house-made bitters. Click VIEW DETAILS for hours of operations.
OpenTable’s 2019 “Best Outdoor Dining” restaurant, Mustangs and Burros, re-opens bringing back favorites like Chicken Mole Tacos, Heirloom Tomato and Cucumber with Tequila-lime dressing, and the wild mushroom grilled hanger steak.
This La Jolla eatery and bar sources seasonal ingredients locally to create dishes and shareable plates for friends and family.