Make a Reservation
With a diverse menu created by acclaimed Executive Chef and Kauai native Noelani Planas, award-winning Red Salt celebrates fresh locally-sourced Hawaiian seafood and produce. Enjoy modern cuisine at this restaurant in Poipu, Kauai with dishes like Vanilla Bean-Seared Mahi, Ahi Tartare, and the decadently layered Red Salt burger. During morning hours, Red Salt offers tropical takes on traditional Poipu breakfast dishes, such as lobster benedict and lemon-pineapple soufflé pancakes, recently featured on Food Network.
At Red Salt, guests will experience a casual yet sophisticated Poipu fine dining atmosphere with sweeping palm tree-lined ocean views.
To make a reservation, please fill out the entry form above or call 877-276-0768
HOURS OF OPERATION
Re-opening August 17th, 2020
Monday through Sunday *please note that beginning 3/20/20, dining options will be available as "To Go" only, Room Service Menu will also be available
- Breakfast Daily 8:00 am to 11:00 am
- Lunch 12:00 pm to 5 pm (serviced out of Red Salt Lounge for take out, pool bar service temporarily paused)
- Dinner 5:00 pm to 7:30 pm