Join us for our First Annual Food Coma at Paséa Hotel & Spa. Enjoy a rustic wood-fired menu paired with traditional favorites in our ballroom. Enjoy a decadent Thanksgiving feast featuring three carving stations, celebrated sides and accompaniments, plus an assorted sweets station. Dishes include rosemary and salt crusted roast, herb roasted turkey, bonfire sweet potatoes, cornbread stuffing, chocolate fondue station, and more.
- An extravagant Thanksgiving menu
- Three decadent carving stations, seafood display, and more
- Two glasses of sparkling wine (must be 21 years of age or older)
- Kids Buffet
Valet parking is offered at a discounted rate of $10. For questions please call 714-698-6184VIEW MENU AND TICKETS
Tanner's Restaurant Thanksgiving Dinner
5PM to close | $65 pre-fixe menu
Enjoy a three course dinner featuring wood-fired dishes from Chef Carlo Narabal. Menu options include smoked turkey breast and turkey roulade duo, branzino escabeche, wood-fired fig salad, curried squash soup, pumpkin cheesecake, chocolate pecan pie and more.
Tanner's Turkey Leftovers
Enjoy Thanksgiving left-overs takeaway featuring turkey breast, gravy, stuffing, cranberry sauce, and hoagie to make your very own left-over sandwiches. Provided to anyone enjoying the prix-fixe lunch or dinner menu.